Dessert Menu

Sweet treats to cap off your meal. Wine pairing recommendations included
Download List
Salted Caramel Pot de Creme
$8
Carmel Custard, Mascarpone Whipped Cream, Malden Sea Salt, Dulce de Leche
Flourless Chocolate Torte
$8
Gluten-Free Dark Chocolate Cake, Whipped Mascarpone, Chocolate Sauce
Blueberry White Chocolate Cheesecake
$10
White chocolate cheesecake, blueberry compote, white chocolate shavings, dried blueberries
Bread Pudding
$10
Chef’s Seasonal Brioche Bread Pudding, Homemade Ice Cream
Lemon Cake
$10
Lemon cake layered with lemon mousse and lemon curd
Liquid Dessert Flight
$21
Three 1 oz pours of Sauternes, Vin Santo, and Ruby Port