Robust Factor 4: Luscious
Attracts sultry sautéed scallops, savory brown butter sauces, grilled lobster tails, pastas with cream sauce, pork roast, salmon and chicken any-which-way.
"Luscious" wines by the glass at Robust now:
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2006 GAROFOLI, "Podium" Verdicchio (Marche, Italy)
A nose of sweet biscuit and tropical flowers. Ripe peach and melon on an intensely mineral palette. Creamy, supple mouthfeel. |
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2010 CHATEAU PESQUIE, Viognier (Rhone Valley, France)
Great balance of delicate white flowers, mango and minerality. Impressive finish. |
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2009 CHAUMETTE, Chardonel Reserve
(Saint Genevieve, Missouri)
Forget any bias—this is seriously well-made wine. Aromas of peach, citrus, vanilla,orange marmalade and a hint of fig. Aged in French oak barrels for a creamy mouthfeel. |
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2009 WELLINGTON VINEYARDS, Chardonnay
(Sonoma Valley, California)
Pineapple and light green apple, with a layered, creamy texture. A hint of oak for a round finish. |
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